It’s nearly Halloween and time to get those carving spoons at the ready. You shed blood and sweat over your carving and finally, several spoons later, you have your proud carved pumpkin to light up for one night. Seriously all that for one night? Then you have a mountain of pumpkin that you have not a clue to what to do with it so it sits in the fridge for ages till you finally throw it out as you mutter next year you’re going techy and buying a light up battery job. But wait….scroll down and see what I have found.
Don’t throw the tradition out the window just yet. There are lots of things you can make with your pumpkin inners. My kids are no longer kids and no interest but even I might be carving this year just to try these recipes out.
1. Pumpkin Cinnamon Rolls
2. Pumpkin Lasagne
3. Cinnamon Pumpkin Pancakes
4. Pumpkin Spice Latte
5. Maple Brown Sugar Pumpkin Pie
6. Hot Pumpkin Spice Drink
7. Butternut Squash and Pumpkin Soup
8. Pumpkin Cheesecake
9. Pumpkin Spice Pancakes
10. How To Roast Pumpkin Seeds
11. Vegan Pumpkin Curry
12. Pumpkin and Coconut Curry Chicken